About Milagros Kitchen

A slew of Spanish family recipes fills Milagros Kitchen with the aroma of fried pork chops, seasoned plantains, and shrimp in a garlic wine sauce. Flat-screen televisions affixed to saffron-yellow walls hover over tables populated with fried chicken and tripleta sandwiches. The whopping sandwich is a traditional relative of the Cuban and is named for the three meats, slow-roasted pork shoulder, thinly-sliced steak, and ham, that fill it.:m]]