About Bombay Bites

Chef Lucky of Bombay Bites creates dishes that celebrate the rich culinary heritage of India. Lamb marinated in yogurt, ginger, and garlic cooks in its own juices, and hunks of swordfish stew in a thick curry sauce. Flatbreads prepared in the tandoor oven come in handy during buffet lunches, which give patrons the opportunity to sample lots of dishes or eat one single dish over and over again until other people start to stare.