C
Craig
10 Ratings
4 Reviews
· 12 years ago
"hot and spicy shrimp" is not "hot and spicy", go with kung pao
Panda South Chinese Restaurant mingles the complex profiles of Szechuan and Mandarin cultures into an array of Chinese comfort cuisine. For ease of perusal, the menu is also divided into general categories such as vegetables, chicken, pork, seafood, and historical autobiography.
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