Avola Kitchen Bar

625 North Morehall Road, Malvern

Discover Avola Kitchen Bar's Italian dining with a $50 Gift Card, offering flavors up to 37% off

4.8
226 Groupon Ratings
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Extra $7 off
Promo Code SAVE. Ends 12/31.
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Highlights

Enjoy an Italian feast with fresh, locally sourced ingredients in a vibrant setting while supporting local farms

Groupon Customer Reviews

4.8
226 Groupon Ratings
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About This Deal

Craving an Italian culinary adventure? Avola Kitchen Bar serves up tasty dishes paired with refreshing drinks! With fresh ingredients from nearby farms, each meal offers a unique dining experience that's both familiar and exciting. Whether catching up with friends or planning a cozy dinner date, it’s the perfect spot to unwind and enjoy good times.

What we offer

This deal includes a $50 gift card to explore the culinary delights at Avola Kitchen Bar. Experience handmade pasta crafted daily and meals made from fresh farm-to-table ingredients. Enjoy the lively ambiance enhanced by live music performances on select nights.

  • $50 Gift Card: Use this card to enjoy meals or drinks at Avola Kitchen Bar

Why you should grab the offer

This offer invites you to dive into authentic Italian flavors crafted with care at Avola Kitchen Bar. With farm-to-table freshness, each bite supports local farmers while delighting your taste buds. Handmade pasta provides an extra touch of authenticity, making them stand out in the crowd. The vibrant atmosphere enriched by live music turns any night into something special. Signature cocktails add flair to your meal experience, perfect for date nights or special occasions where memories are made.

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Present voucher upon arrival. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Avola Kitchen + Bar

Named after a coastal town in Sicily, Avola Kitchen + Bar taps into the rich culinary traditions of Italy using fresh ingredients sourced from local farms. To sample a wide selection from its chef-driven menu, order several small plates, such as the salmon carpaccio with pickled beets, charred broccolini with tahini, and feta-decorated shrimp saganaki. Alternatively, patrons can dive into a main dish like the butternut squash ravioli or a pizza, which the kitchen cooks at 900 degrees Fahrenheit for authentic texture and flavor.