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Highlights
Enjoy a chef-prepared Lowcountry boil on a secluded beach after a scenic boat ride along Charleston’s barrier islands. This immersive, nature-filled charter combines the flavors of the South with an unforgettable eco-adventure.
About This Deal
Highlights
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3.5-hour private charter experience including beachside cookout
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Lowcountry boil feast fresh seafood meal prepared by an onboard private chef
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Scenic wildlife cruise. Spot dolphins, marsh birds, and coastal beauty en route
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Interactive beach fun. Join scavenger hunts, sand sculpting, or simply unwind
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Perfect for gifting! Ideal for birthdays, reunions, or unique coastal getaways
What To Expect
From the moment you depart Isle of Palms Marina, this private charter immerses you in the wild beauty of Charleston’s coastline. Cruise the Intracoastal Waterway aboard a private vessel led by experienced naturalists who spotlight dolphins, marsh birds, and more. Once ashore at Capers Island Preserve, you’ll step into a beachside dining experience like no other.
As your private chef prepares a traditional Lowcountry boil with fresh ingredients, you’re free to explore the island, build sandcastles, or simply relax to the sound of lapping waves. This tour blends scenic tranquility with Southern hospitality—ideal for group celebrations or intimate gatherings with a natural twist.
Plan Your Visit
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Operating Hours June – August: Daily departures from 5:00 PM – 8:30 PM
Available year-round as a private charter (subject to availability) -
Duration of Activity 3.5 hours total, including round-trip boat cruise and beachside cookout
How It Works
1. Grab the Deal
Buy your Groupon first!
2. Plan your visit
Contact the merchant following the instructions on your Groupon.
3. Redeem your Mobile Ticket
Scan your Groupon upon arrival.
4. Enjoy the Experience!
FAQs
What’s included in the cookout charter?
The charter includes a boat ride, private chef, full Lowcountry boil, beach time, and optional group activities like scavenger hunts.
What is a Lowcountry boil?
A Lowcountry boil is a traditional Southern dish typically made with shrimp, corn on the cob, potatoes, and sausage, all boiled together and seasoned to perfection. It’s a crowd-pleasing coastal favorite served picnic-style right on the beach.
Can I bring kids on the tour?
Yes! This is a family-friendly experience, great for all ages.
Can the meal be customized for dietary restrictions?
Yes! While the main feature is a traditional Lowcountry boil, hamburgers and hot dogs can be prepared for guests who prefer non-seafood options. You’re also welcome to bring your own beverages and coolers to personalize your dining experience.
Fine Print
Promotional value expires Dec 30, 2025. Amount paid never expires.
Valid until 2025-12-30. 3-day hassle-free refund guarantee - Free cancellation for up to 3 days after purchase for unredeemed vouchers.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Learn about Strike-Through Pricing and Savings
About Barrier Island EcoTours
Barrier Island EcoTours is owned and operated by Shane and Morgan Ziegler. They have been in business since 1997. The business is supported by an amazing staff of naturalists and captains, some whom have worked for Barrier Island EcoTours for over 20 years.
We are incredibly proud of our employees. Our tours take you through and to a beautiful place but our guides are what make the trips so special. They are all passionate about our salt marshes and barrier islands and have the ability to share their knowledge about this ecosystem in an entertaining way that engages all ages. Whether you take one of our ecotours, fishing charters, beachside cookout or a school field trip, our guides do exactly what our motto implies, “Promoting awareness, conservation and enjoyment of our coastal resources”.
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