83%
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Highlights
Step into an unforgettable dining experience at Choplin’s Restaurant, where Southern hospitality meets refined culinary artistry.
About This Deal
Indulge in hand-cut steaks, fresh local seafood, and an award-winning culinary experience at Choplin’s Restaurant in Cornelius, NC—where every dish is crafted by Chef Wes Choplin for a night to remember.
Highlights
- Sip a glass of wine each or enjoy a full bottle from the private wine cellar (Van Ruiten Cabernet Sauvignon or Dominio Vega Linde Chardonnay)
- Premium hand-cut steaks and fresh seafood from the Gulf Stream and North Atlantic
- Chef-driven seasonal dinner menu that changes daily
Experience the Difference
Refined Southern hospitality meets chef-driven cuisine at Choplin’s Restaurant—a family-owned fine dining gem in Cornelius, NC. Known for premium hand-cut steaks, fresh seafood, and locally sourced produce, Choplin’s blends upscale dining with authentic warmth. Chef Wes Choplin’s seasonal dinner menu changes daily to ensure every visit is unique and memorable.
Plan Your Visit
Inside Choplin's
What Groupon Buyers Say
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“Top notch service and amazing fresh seafood. Crab martini is loads of lump backfin! I always get the diver scallops—perfectly seared and a generous portion! The halibut is always light, fresh, and delish. Our server paired us with the perfect wine and cocktails. Always excellent service and beautifully plated meals. Great date night spot.”
Roni -
“The food was great—we had the daily special (meatloaf) and the portion was huge. Our server was kind and helpful as always. When dining solo, it’s worth the trip just for the lunch specials. I brought a friend for her first time and she loved it. Another Choplin’s regular in the making.”
Rachael
Get to Know Choplin’s
Choplin’s Restaurant isn’t just a place to dine—it’s the vision of Executive Chef Wes Choplin, a Culinary Institute of America graduate with over 25 years of experience in North Carolina’s top kitchens. Since opening in 2010, Choplin’s has become a staple of the Lake Norman culinary scene, earning a reputation for its upscale yet welcoming atmosphere.
Chef Wes is hands-on in every detail—from sourcing wild-caught seafood to hand-cutting steaks and selecting fresh local produce. With his wife and managing partner Faith Amigo-Choplin, who brings a global background in brand development, the team has built one of Cornelius’ most beloved fine dining experiences.
This family-run steak and seafood restaurant offers not only outstanding food and service, but also a sense of purpose and community behind every dish.
Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.
Not valid toward gratuity. Valid for dine-in only. Gratuity is based on the total price of the meal, not the discounted price. Not valid for happy hour specials. $50 dollar vouchers must have a minimum order of 2 entrees. $100 vouchers must have a minimum order of 4 entrees. For the 365 days.Wine from Choplin's Private Wine Cellar; choose Van Ruiten Cabernet
Sauvignon or Dominio Vega Linde Chardonnay. Vouchers with a glass include
one per person; vouchers with a bottle include one per table.Weekday Date Night Special only valid Monday-Friday. Valid for 3 months. Not valid with other offers or promotions. May be repurchased every 30 days. Limit 1 per table. Entire voucher value must be used in one purchase. Limit 2 per person.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
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About Choplin's Restaurant
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