Highlights
Relish an entrée each and unlimited mimosas or rum punch on weekends from 11 AM to 4 PM. Perfect brunch experience
About This Deal
Weekends are meant for relaxation and good food! How about kicking it off with a delicious brunch that includes one entrée each and unlimited mimosas or rum punch? Available on Saturdays and Sundays from 11 AM to 4 PM, this deal lets you savor mouth-watering dishes while enjoying bottomless drinks. It’s a perfect way to treat yourself and your brunch buddy!
What We Offer
- Bottomless Brunch For Two
Why You Should Grab The Offer
This brunch offer stands out because it combines the best of both worlds: exquisite Haitian-American cuisine paired with an all-you-can-drink experience. The unique infusion of djon djon mushrooms adds an extra layer of flavor that can't be found elsewhere. Guests are treated not only to delectable food but also live jazz performances on select nights which elevate the dining atmosphere significantly. Situated in the heart of Prospect Lefferts Gardens, it is easily accessible for locals and tourists alike who wish to delve into Brooklyn's diverse culinary scene. Pair this great meal option with expertly selected wines that complement every dish perfectly. With so much variety packed into one deal, it's hard not to have an unforgettable time!
Fine Print
About DjonDjon Restaurant
Located in Prospect Lefferts Gardens, DjonDjon is a purveyor of fine Haitian American Cuisine. Embark on a culinary journey that seamlessly blends tradition and innovation at Djon Djon, a Haitian-American restaurant. Djon Djon's commitment to authenticity shines through its menu, offering traditional Haitian dishes like LAMBI, a flavorful nod to Haitian heritage.What sets this eatery apart is its inventive twist on modern cuisine. As a cornerstone of Haitian culinary culture, the djon djon mushroom infuses a unique and rich flavor profile into every dish, creating an experience that is both familiar and refreshingly novel. Djon Djon restaurant invites you to savor the essence of Haiti through a tapestry of flavors that celebrates the past while embracing the future.