Ready for a taste adventure that combines Japanese cuisine with expertly crafted cocktails? Imagine experiencing flavors so rich and innovative, they transport you across the globe without leaving your seat. At F&Bar, every bite is designed to surprise your palate while every sip enhances the journey. Whether you're here for the first time or returning for more, there's always something new waiting.

What We Offer

• Twelve-Course Food & Cocktail Pairing for One, Two, Four, or Six

What's Included:

• One 12-Course Food & Cocktail Pairing per person(a $140 value each)
• Twelve-Course Omakase Food Experience
• Twelve-Course Omakase Cocktail Experience (approx. 5 full cocktails per person)

Good To Know:

• Specify the time, date, and location that you are interested in while registering. Seatings take place at 6pm & 9pm, Thursdays-Saturdays.

Why You Should Grab This Offer

This offer stands out due to its chef-driven concept led by Chef John Gladish, whose global travels bring uniqueness into every course served. The intimate nine-seater setting ensures personalized attention, making each visit feel exclusive, just like being at home but better! Moreover, operating under strict sustainability principles using zero-waste techniques not only aligns perfectly with conscious living matters but also adds value, knowing enjoyment doesn't come at nature’s expense! Plus, given ever-changing seasonal menus guaranteeing freshness upon return, there’s always something exciting awaiting guests, ensuring memorable times ahead – come alone share moments, invite friends, family alike now seize the opportunity, immerse oneself unparalleled dining affair today!

Catering to each guest’s unique experience, Chef John Gladish created F&Bar, inspired by his international travels and renowned culinary background. Here, bespoke craft cocktails (alcohol included) are paired with thoughtful, chef-designed snacks. The seasonal, ever-evolving menu embraces sustainability through zero-waste practices and ingredient preservation.

Originating in the basement of a 100-year-old house, F&Bar combines speakeasy soul with chef-driven hospitality. Whether in an intimate bar setting or a larger space, guests can expect imaginative cocktails, innovative pairings, and a dining experience that lingers long after the last sip.