About Hayes Meats & Gourmet Foods

Hayes Meats & Gourmet Foods' epicurean grocers is in business since 1957 and have already won some prestigious awards such as a 2012 Business Champion of the Year Award from the Business Resource Council of the Cocoa Beach Regional Chamber of Commerce and the 2016 beautification award in Merritt Island. The restaurant culls a wide selection of premium meats and eats from around the world. A selection of deli goods that includes gourmet salads and desserts elates incisors more easily than the wand of the Tooth Fairy. Customers can chomp on toothsome ensandwiched fares such as a Reuben loaded with corned beef, swiss cheese, and sauerkraut, and surround sandwiches with an entourage of zesty coleslaw, fresh fruit salad, and other sides. For heartier meals, diners can snag new york strip steaks, baby-back ribs, or slabs of prime rib precut into a variety of sizes, weights, and skyscraper prototypes. To fuel family gatherings and holiday-morning food fights, the shop also dispenses a slew of plattered fixings and appetizers.