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Customers can enjoy traditional Japanese dishes, such as Tonkotsu ramen, donburi rice bowl, sushi rolls, gyoza, takoyaki, and more
Hide-Chan Ramen was founded by Hideto Kawahara who had followed his father's footsteps and opened his own Japanese restaurant. He also creates his own styles of ramen using traditional recipes dated back to 1963. The client can indulge palates in authentic Japanese dishes and immerse themselves in the unique cuisine.
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