Why Kiamie Wine Cellars

Kiamie Wine Cellars was born from a unique partnership between Aram Deirmenjian and Greg Johnson, two friends who bonded over a love of wine while living in New York City. Aram brings deep viticultural roots, having grown up working his family's vineyards and spending every summer working the harvest. Greg contributes a refined perspective shaped by years retailing wine at one of New York's finest wine shops, and later working with Kiamie Real Estate Group. Together they built something special in Paso Robles, naming the winery 'Kiamie' in honor of Greg's mother's maiden name, Rose Kiamie.

From the moment you arrive at their historic 1782 homestead on Adelaida Rd., the difference is clear. There's no corporate polish here, just a rustic, welcoming estate where the owners greet you personally, resident goats roam freely, and every tasting feels like a visit with old friends. This is the side of Paso Robles that longtime fans fell in love with before the rest of the world caught on. The intimate setting invites conversation, and it's not uncommon for the winemakers to walk you through the rich history of the Adelaida District while you sip in their cozy tasting room.

The centerpiece of any visit is the barrel tasting itself, a hands-on, private wine tasting experience that gives guests a genuine look at Kiamie's winemaking philosophy: crafting distinctive blends that aren't constrained by predefined styles, but driven purely by the best fruit Paso Robles has to offer.