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Highlights
Guests can enjoy finest dishes of Mexican cuisine in a friendly, welcoming atmosphere
Groupon Customer Reviews
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All Groupon reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.food
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Belinda
10 ratings3 reviews
The food is always great and the service is fantastic! Best Margaritas!!
Boss
2 ratings2 reviews
Chile Relleno (chicken) plate was delicious. We had Chile con queso & chips.. My partner had the chicken fajitas for 1. She enjoyed them too. Fresh ingredients and tasty hot (temp. wise) food. We tried fried icecream. It tasted like cinnamon toast crunch cereal and icecream. Next time we are trying the Shrimp Matamoros as appetizer & the enchiladas. Along with 3 leches cake.
Robert
11 ratings5 reviews1 photos
Rebeka our waitress showed extra attention and made the food and the experience extra special, since it was my Granddaughter's birthday . Thank you will definitely come again .
Rona
11 ratings4 reviews
Mouthwatering Food! The spinach enchiladas are fantastic. Servers are very attentive. Been a customer for many many years.
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About This Deal
Choice of:
- $20 Worth of Mexican Cuisine for Two Valid Sunday-Thursday
- $20 Worth of Mexican Cuisine for Two Valid on Any Day
Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires.
Must wait 24 hours before redeeming. Not valid on holidays. Not valid toward lunch specials. Limit 1 per party. Limit 12 per person. May be repurchased every 365 days. Limit 1 per visit. Valid only for option purchased. Not valid with other offers or promotions. Not valid for happy hour specials.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for our promo codes or other discounts.
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About Matamoros Restaurant
Matamoros Restaurante Y Cantina's team of chefs gathers local ingredients and sprinkles pinches of custom-blended spices into a simmering sauce to create carne guisada, spinach and mushrooms tucked inside vegetarian enchiladas, and enchiladas verdes' tangy tomatillo salsa. Servers fill frosty glasses with top-shelf margaritas made from Grand Marnier, lime juice, and premium tequilas, and perk up tired palates with coffee brews. Melodies and beats from live music and DJ sets fill the air on Friday and Saturday nights, and four sports-tuned television screens broadcast daily games. The restaurant’s large picture window fills the spacious private dining room with views of sunlight and of the future, illuminating red cloth napkins and chairs for up to 115 guests.