The Original Deep Dish Pizza Class
Est. 1943 • Pizzeria Uno
- Lunch IncludedPizza, salad & drink
- Expert ChefsHands-on guidance
- Take-Home RecipeSecret recipe included
What You'll Experience
- The Heritage: Learn from the originators. Ike Sewell developed the deep-dish pizza right here in 1943.
- The Experience: Hands-on expert guidance. Shape the dough and craft your masterpiece from scratch.
- The Reward: Includes lunch! Enjoy the pizza you made, plus a fresh salad and a beverage.
- The Perks: Take home the secret recipe and get 20% off any merchandise purchase.
Class Gallery
Groupon Gourmet Tip
"It's more than just cooking; it's about experiencing an authentic slice of Chicago's rich food culture."
Tips for Your Class
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Registration
Remember to register online post-purchase!
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The Meal
Come hungry! You eat what you make.
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The Gear
Wear comfortable clothes for cooking.
Pizzeria Uno: The Heritage
The story begins in Chicago in 1943 when Ike Sewell developed deep-dish pizza.
Did you know? Ike served a pizza unlike any other—a buttery, 'out-of-this-world' crust with a tall edge like a fruit pie. He created a recipe combining authentic Italian spices, quality tomatoes, and more cheese than people could believe. Today, we still make our dough fresh every morning, drawing inspiration from that original artisan heritage.
Good to Know
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Locations
100+ locations across 20 states
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Registration
Online registration required after purchase
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Inclusions
Class, Pizza Lunch, Salad, Beverage & Recipe
Fine Print
About Pizzeria UNO
Groupon Customer Reviews
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