About T. Phillips Alehouse & Grill

The first dish on the menu at T. Phillips carries a bold name: the Biggest Plate of Nachos You've Ever Seen! (Even the half-order is called "That's Half!?") It's plausible, though, as the dish is heaped with homemade chili, two cheeses, guac, sour cream, veggies, and a choice of meat. The rest of the menu makes it equally clear the cooks aren't afraid to go big. The Two Timer burger stacks a pair of half-pound patties with pickles, LTO, and two kinds of cheese, and the baked ziti is dressed with marinara, garlic, shallots, peppers, Italian sausage, and mozzarella. And don't forget about the 72 unique beers on tap.