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Highlights
Italian cuisine enthusiasts can enjoy their favorite menu offerings at a local restaurant
Customer Reviews
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All reviews are from people who have redeemed deals with this merchant. Review requests are sent by email to customers who purchased the deal.food
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Dalas
53 ratings16 reviews3 photos
Great food, great service. Authentic Italian. Will return again and again.
eunice
5 ratings2 reviews
The food is absolutely delicious! Staff is friendly and attentive. We had a great experience with Tyler and Norma.
Valeria
87 ratings50 reviews
Such a pleasant experience, Would highly recommend! Friendly staff and a beautiful atmosphere.
Nancy
20 ratings11 reviews
Took some friends for a birthday celebration- was enjoyable as always 😊
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About This Deal
- Italian cuisine
- Valid any day
- What’s included:
- One appetizer per person (up to $17)
- One entree per person (up to $29)
- One dessert to share (up to $8.50)
- One bottle of wine to share (up to $40)
- View the menu and prices
Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.
Valid for dine-in only. Not valid on Federal Holidays. Not valid on Valentine's Day. Valid only for bottles of wine up to $40. Reservations must be made over the phone; not valid through OpenTable. Limit 1 per person(s), may buy 2 additional as gift(s). May be repurchased every 90 days. Limit 1 per visit. Limit 2 per table. A service charge of 18% will be added to your pre-discounted bill. Not valid with other offers or promotions.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Learn about Strike-Through Pricing and Savings
About Vin Santo Ristorante
As a young boy in Bergamo, Italy, Chef Umberto Pala would linger in the kitchen while his family cooked, soaking up the scents of spices and sauces. At Vin Santo Ristorante, he demonstrates his dedication to those home-style recipes by making pastas and gnocchi in-house to pair with his signature meatballs. Yet Chef Umberto also draws upon the innovations he picked up at the San Pellegrino Hotel School's culinary-arts program, peppering his menu with Louisiana spices, vodka cream, and blueberry beurreblanc.
Much like the menu, the dining room at Vin Santo Ristorante strikes a balance between the rustic and the refined. Taupe walls with sage-green wainscoting surround the space's tables, each of which is lit by a solitary, flickering candle—setting the perfect mood for interrogating a snowman. In addition to the collection of framed mirrors, the restaurant also features homey paintings of wine bottles.