About Gard Vintners

When Josh Lawrence joined his father and uncle to work the land the Lawrence family had farmed for nearly a half-century, he wanted the fruits of his labor to be tasted in a glass. So they began Lawrence Vineyards in 2003 with just one block of vines in the sunny Columbia Valley. From there, the planting and production flourished, and today more than a dozen varieties of grapes populate nearly 300 acres of land. For the Lawrences, Gård Vintners was the natural next step, and a host of highly-rated wines followed. Today, they invite visitors into their three tasting rooms to sample a variety of wines, including Cabernet Sauvignon, Syrah, Riesling, and refreshing Rosé with notes of rose petals and dried peaches. Guests may also purchase bottles of their favorite varietal or enjoy glasses of Gard Vintners wine at restaurants throughout the area.