Azteca Restaurant and Cantina

9505 Baltimore Avenue, College Park

Mexican Takeout and Dine-In at Azteca Restaurant and Cantina (Up to 41% Off)

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Tex-Mex restaurant slings generous portions of uncommon, authentic dishes with seafood, chicken, beef, and pork

Groupon Customer Reviews

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64 ratings57 reviews
Rating of 4 out of 5 stars
1 day ago
Our dinner was tasty and service was great.
54 ratings10 reviews
Rating of 5 out of 5 stars
3 days ago
16 ratings10 reviews
Rating of 5 out of 5 stars
September 25, 2022
Get food, wonderful atmosphere.
121 ratings92 reviews
Rating of 5 out of 5 stars
September 18, 2022
Food is good Drinks were. Nice
104 ratings80 reviews1 photos
Rating of 5 out of 5 stars
September 8, 2022
The food was amazing, there was just too much of it to eat at one sitting.
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Customer Photos

  • Photo submitted by Randell
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About This Deal

  • Type of cuisine: Mexican
  • Valid for dine-in and takeout
  • Valid for the full menu on listed days; not valid on Federal Holidays, Easter, or Mother’s Day
  • View the menu and prices

Fine Print

Promotional value expires 120 days after purchase. Amount paid never expires. Valid for dine-in and takeout. Not valid on Federal Holidays. Not valid on Easter. Not valid on Mother's Day. Limit 3 per person. May be repurchased every 180 days. Limit 1 per visit. Not valid with other offers or promotions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Learn about Strike-Through Pricing and Savings

About Azteca Restaurant and Cantina

The fragrance of sizzling spiced meats waft through the brightly hued dining room of Azteca Restaurant and Cantina, enticing diners as they sit at cozy tables and pull cornflower-blue napkins into their laps. Helmed by owners James Burick and Mario Orellana, Azteca Restaurant and Cantina titillates taste buds with generous portions of unusual yet authentic Tex-Mex eats. Diners can rev up their eating engines with the tamales de elote filled with creamy sweet corn before moving on to a beef chimichanga, a roundup of beef, beans, guacamole, and cheese in a tortilla big enough to blanket a replica of the Aztec pyramids. A sizzling plate of lobster-tail fajitas comes with chicken and beef, whereas the enchiladas monterrey provide a meat-free option resplendent with cheese and ranchero sauce.