What if your next night out could support local farms and still feel like a luxury experience? Welcome to FESTIVÁL, New York City’s only farm-to-bar café that celebrates sustainability and seasonality. Enjoy premium cocktails paired with fresh oysters in a vibrant setting that’s as eco-conscious as it is stylish.

What We Offer

• Oysters and Martinis for Two

What's Included

• One Dozen PEI Oysters

• One Martini per person (choice of any Gin or Vodka Martini, including the Specialty Signature Steakhouse Dirty and Rhubarb & Rockeys

Why You Should Grab This Offer

This is more than just a happy hour—FESTIVÁL transforms dining into a purpose-driven experience. NYC’s only farm-to-bar cocktail café takes pride in using 100% locally sourced ingredients, supporting nearby purveyors while crafting unforgettable seasonal bites and drinks. The oysters are freshly shucked, and the martinis are shaken (or stirred) with attention to both flavor and sustainability. The lively ambiance—often enhanced with live music—adds a vibrant layer to every visit. With a rotating menu based on local harvests and a commitment to thoughtful sourcing, no two nights are ever quite the same. Whether you're looking to impress a date, treat a friend, or explore NYC’s food scene with a fresh lens, this offer delivers taste, ethics, and atmosphere in perfect balance.