Highlights
NYC’s First & Only Farm-to-Bar” Cocktail Festival celebrating locally sourced, sustainable drinks and bites, FESTIVÁL Cafés focus is a 100% local menu with selections that change on the seasons and celebrate local purveyors
About This Deal
🍸 WHAT IS FESTIVÁL?
NYC’s First & Only Farm-to-Bar Cocktail CaféWhat if your next night out could support local farms and feel like a luxury experience? Welcome to FESTIVÁL — a vibrant, sustainability-driven cocktail café featuring seasonal menus, locally sourced ingredients, and premium pours. Think crisp martinis, freshly shucked oysters, and big city vibes with a local heart. 🦪✨
WHAT WE OFFER
- 🦪🍸 Oysters & Martinis for Two
WHAT’S INCLUDED
- One Dozen PEI Oysters — freshly shucked
- One Martini per person — choose any Gin or Vodka Martini, including Specialty Signature Steakhouse Dirty and Rhubarb & Rockeys
WHY YOU’LL LOVE IT
- Farm-to-Bar Philosophy — 100% local, seasonal ingredients that support nearby purveyors
- Crafted Cocktails — martinis shaken or stirred for balance, flavor, and finesse
- Fresh & Briny — premium PEI oysters, shucked to order
- Vibrant Ambiance — a stylish space with occasional live-music energy
- Always Seasonal — rotating menus mean new discoveries every visit
Fine Print
About Festivál Cafe
FESTIVÁL is a playful ‘Farm-to-Bar’ cocktail café that takes made-from-scratch seriously. Festivál is the perfect fit for happy hour, or large party reservation, or a cute date night.