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Highlights
Authentic Italian dishes—including rigatoni with vodka sauce, chicken marsala, and shrimp scampi—served in a romantic, candlelit dining room
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About This Deal
Choice of:
- $35 value for two or more
- $70 value for four or more
- See the menu.
Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires.
Reservation recommended on Friday, Saturday and Sunday. Limit 1 per person, may buy 1 additional as gift(s). Valid only for option purchased. May be repurchased every 30 days. Limit 1 per visit.
Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Learn about Strike-Through Pricing and Savings
About Mangiamo
To many diners in South Philly and Center City, Chef Joe needs no introduction. He opened his first restaurant in the Bellevue Hotel in 1992, and besides a brief stint in Florida, he's been satisfying cravings for classic Italian dishes in the City of Brotherly Love ever since.
At Mangiamo, his cooking punctuates an intimate, romantic dining experience, complete with candlelit tables and an ever-welcome BYOB policy. A couple of Chef Joe's creations to consider if you stop by:
- For lunch: rigatoni with roasted chicken, diced tomatoes, and pine nuts in a pesto-cream sauce
- For dinner: lightly seared veal with a lemony piccata sauce and side of risotto