From the inspired Italian dishes seasoned with carefully chosen fresh herbs to the warm, attentive servers and elegant cream-colored dining room, La Tavola brings a lot to the table. Today's deal welcomes you to take a seat and enjoy: Pay $52 for a three-course dinner for two, as well as $20 to spend on your next visit -- a $113 value. Choose two antipasti (up to $12), two entrées, two desserts, and two teas or coffees. Venetian-born chef Carlo Vignotto creates a mouthwatering menu of soups, house-made pasta, veal dishes, and hand-selected seafood including whole grilled fish. Try the fettucini with prosciutto and peas that The Baltimore Sun called "uncompromisingly rich," or opt for the linguini with truffles the reviewers fought over. La Tavola makes all desserts in-house, giving you a decadent end to a distinguished meal. Plus, with $20 to spend the next time you come back, you won't have to table your return trip for long.
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PAID VALUE EXPIRES ON May 23, 2020
PROMOTIONAL VALUE EXPIRES ON August 9, 2012
Three-Course Dinner for Two with $20 Toward Next Visit
- from $52