What's harder than finding fresh crab in the middle of the desert? Not much -- making this east-side eatery's lip-smacking seafood, delivered daily from Maryland, all the more precious:
"Absolutely LOVE this place. The food is fantastic, the service is always good if not great. Such a nice surprise in Las Vegas to get FRESH seafood." - Satisfied Customer
Roll out the Brown Paper for a Crackin' Treat...
When it comes to selecting, steaming, and picking fresh crab, only a true Marylander can be trusted -- luckily for us, owners Mark and John Smolen are a couple of imports from just outside Baltimore. Take advantage of their expertise with the Crab Corner's menu packed full of specialty treats, or get a true crabby experience and crack your way through hard-shell blue crabs with a knife and mallet. Add live crawfish and fresh shrimp brought in from the Gulf Coast region, and you won't be able to swing a hammer in this local favorite without hitting a succulent piece of seafood.
PAID VALUE EXPIRES ON March 6, 2020
PROMOTIONAL VALUE EXPIRES ON December 18, 2013
back by popular demand:
Fresh Seafood in the Heart of the Desert
- from $15