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From the inspired Italian dishes seasoned with fresh herbs, to the warm, attentive servers and elegant cream-colored dining room, La Tavola brings a lot to the table:

• $20 for $40 to spend on food and drink at dinner
• Venetian-born chef presents a mouthwatering menu of classics
• Pair your picks with a selection from the lengthy wine list

"La Tavola's strongest suit is its lineup of pasta dishes, a few of which can compete for top ranking in or out of the neighborhood." - The Baltimore Sun

Succulent Homemade Pastas in a Charming Albemarle Street Locale
Chef Carlo Vignotto demonstrates his passion for the culinary arts with made-from-scratch pastas and Italian dishes crafted from fresh, high-quality ingredients. Try the linguini with truffles the Sun's reviewers fought over, or perhaps the homemade gnocchi or black spaghetti tossed with Maryland crabmeat.

La Tavola's Website | Facebook

PAID VALUE EXPIRES ON May 26, 2020

PROMOTIONAL VALUE EXPIRES ON October 30, 2014

location

  •  
    248 Albemarle Street, Baltimore, MD 21202
    410-685-1859 | get directions

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La Tavola
$40 of Italian Fare Lauded by The Baltimore Sun

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