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Serving up a taste of true Low Country cooking right here in Canton, this spot whips up an impressive array of comfort food faves, from creamy shrimp and heirloom grits to skillet chicken with Smoky Mountain pepper jam:
• $32 for $50 to spend on dinner and drinks Thursday through Saturday
• $29 for $50 to spend on dinner and drinks Sunday through Wednesday
• Menu highlights include seared scallops and braised beef short rib
"The short ribs melt in your mouth, pair them with their heirloom grits and you have a food symphony. Our server was just as pleasant! A great experience!" - UrbanSpoon Reviewer
Enjoy a Special Evening Out
It's not hard to see why folks flock to this restaurant -- housed inside the Can Company on Boston Street, it surrounds diners with a unique, historic ambiance. Named one of Baltimore's best restaurants by Baltimore Magazine in 2013, this spot showcases locally sourced ingredients with plenty of Southern flair from award-winning chef Neal Langermann. Savor a maple smokehouse porkchop, or discover the charms of the Creole spiced roast chicken. And the sweet peach tea is the perfect thing to wash down a delicious meal.
PAID VALUE EXPIRES ON August 31, 2020
PROMOTIONAL VALUE EXPIRES ON October 30, 2015
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$50 Toward Southern-Inspired Cuisine at Dinner
- from $32