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With tapas fare ranging from down-home American favorites to more exotic eats, each intricately prepared dish at this new Nashville hotspot will leave you satisfied -- and likely looking forward to your next visit:

• $20 for $40 to spend on food and drink
• Open until midnight seven days a week, a great post-concert spot to hang out
• Bar literally lights up at night, making it a perfectly cozy getaway on cold nights

Unique Fare That Does Not Disappoint
Executive chef Christian Dye elegantly combines simple ingredients into updated entrees, these uniquely delicious tapas that stay true to their Tennessee roots (i.e. lots of bourbon) will catch your palate off-guard in the best of ways. Start your experience with the restaurant's signature cocktail, the Antica Sour, or their Tarkettle Road Cabernet if you're a fan of fine vino. As far as food goes, try Antica's cured bay scallops with potato gnocchi or their heart-of-ribeye with collard chip if you're after a taste of the South. Finish things things off with a chocolate custard or pumpkin tart with bourbon sabayon that's sure to satisfy.

Antica's Website | Facebook

PAID VALUE EXPIRES ON September 3, 2020



    507 Main Street, Nashville, TN 37206
    615-266-1233 | get directions

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$40 to Spend on Fine Tapas Fare

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